SIDES
STARCH
Roasted Red Skin Potatoes
Mashed Potatoes
Garlic red mashed Potatoes
Baked Potato
Augratin Potatoes
Twice Baked Potatoes
Sweet Potato Casserole
VEGETABLE
Sweet Corn
Peas and Carrots
Green Beans Almandine
Baby Carrots
Broccoli Crowns
Green Bean Casserole
Zucchini Fritters
PASTA
Penne, Bowtie, Gnocchi, Spirals, Shells, Angel Hair, Fettuccine, Linguine
Special Pasta: Add (1.50 / person)
Four Cheese Ravioli, Cheese Stuffed
Tortellini
PIEROGI (stuffed pasta) (add 1.50/person)
Sauerkraut and Bacon
Ricotta Cheese
Potato and Chives
SAUCES:
Marinara, Tomato Basil, Alfredo, Spinach & Artichoke, Dill Sauce
Tossed Salad: Romaine and Iceberg lettuce, shredded cheese, carrots, cucumbers and tomatoes.
Choice of dressing: French, Ranch, Honey mustard, Italian Vinaigrette, Raspberry Vinaigrette, Thousand Island
Spring Salad: Mixed Greens, strawberries, and dried cranberries, in a raspberry vinaigrette
Spinach Salad: Spinach and mixed greens, red onion, sunflower seeds and bacon dressing
Broccoli Salad: Broccoli, sunflower seeds, raisins, red onion mixed with a homemade dressing.
Creamy Coleslaw
Sweet and Sour Coleslaw
Potato Salad: Choice of mayonnaise or vinaigrette dressing.
Sweet Potato Salad: Red onion, celery, sweet peppers and mayonnaise dressing with special herbs and spices.
Pasta Salad: Carrot and spinach rototini with peppers, onions, celery and a homemade special dressing. Your choice of mayo or vinaigrette dressing.
Black Bean and Corn Salad in a vinagrette dressing.
Fruit Salad: Assorted display of fruits in a orange marinade.
Fruits available in season. May also be served without marinade.
SOUPS:
Chicken Noodle
Beef Barley Vegetable
Vegetarian Vegetable
Broccoli Cheese Noodle
Cheddar Ale
Potato Cheese
Chicken Gnocchi
Would you like just a salad added to your menu?
We can do that.
Pasta Bowls $1.35/half cup serving per person
Salad Bowls $1.45/one cup serving per person w/dressings
Fruit Bowls $1.35/half cup serving per person (fruits in season)